Menu

SEAFOOD BAR

Oysters

Half dozen, on the half shell with

cocktail sauce or spicy garlic sauce

16

Little neck clams

Half dozen with cocktail sauce

or spicy garlic sauce

10

Cured tuna carpaccio

Fresh melon, spicy garlic sauce lemon oil, sea salt

11

Citrus cured salmon

House cured and hand sliced,

with cucumber and pickled radish

10

Maine lobster

Poached and chilled ½ lobster

with sriracha mayonnaise

Market Price

Maine scallop crudo

Pickled shitake and daikon

9

 

APPETIZERS

 

Lobster sausage  

Handmade and served

over lemon sauerkraut

 14

  

Clams & chorizo  

House cured Chorizo,

roasted red pepper broth,

grilled bread

14

 

Chile glazed oysters

Four Maine oysters. gently broiled,

with garlic chips and cucumber salsa

13

 

Crab cake

Red pepper puree, lime jalapeno tartar sauce, and pickled onion

12

Shrimp spring roll

Maine shrimp

and ginger ponzu sauce

10

 

 

Maple pork belly

Swiss Chard,

cranberry chutney

11